Organic Yacon Syrup, 250 g, Dragon Superfoods
Dragon Superfoods Organic Yacon Syrup is made from carefully selected yacon roots and has a smooth texture, rich amber colour and delicate caramel flavour.
Naturally containing fructooligosaccharides, known as FOS, yacon syrup is appreciated for its prebiotic properties and low glycaemic index. Use it directly over breakfasts and desserts or add it to smoothies, hot drinks and baked recipes.
Organic
Vegan
100% yacon syrup
Low glycaemic index
Naturally contains fructooligosaccharides
Natural prebiotic properties
Delicate caramel flavour
No artificial additives
Alternative to sugar, honey and agave syrup
Natural sweetness from organic yacon roots
Dragon Superfoods Organic Yacon Syrup is made from 100% organically grown yacon roots.
Native to South America, yacon is valued for its naturally sweet taste and distinctive nutritional profile. The roots are processed into a smooth, dark amber syrup with a delicate caramel aroma that blends easily into everyday recipes.
Показване на още >
Natural sweetness from organic yacon roots
Dragon Superfoods Organic Yacon Syrup is made from 100% organically grown yacon roots.
Native to South America, yacon is valued for its naturally sweet taste and distinctive nutritional profile. The roots are processed into a smooth, dark amber syrup with a delicate caramel aroma that blends easily into everyday recipes.
With naturally occurring fructooligosaccharides
Yacon syrup naturally contains fructooligosaccharides, also known as FOS.
These prebiotic carbohydrates help nourish beneficial intestinal bacteria and support a balanced gut microbiome. This makes yacon a popular choice for people looking for a sweetener that offers more than sweetness alone.
Low glycaemic index
Yacon syrup is appreciated for its low glycaemic index compared with conventional sugar and many traditional sweeteners.
Its natural composition makes it a practical option for people who want to reduce their use of refined sugar while continuing to enjoy a pleasantly sweet taste.
The syrup still contains naturally occurring sugars and should be used in moderation as part of a varied and balanced diet.
Delicate caramel taste
Yacon syrup has a mild sweetness with subtle notes of caramel and molasses.
Its flavour is rich enough to add character to desserts and breakfast recipes, yet delicate enough to blend into smoothies, coffee, tea and cocoa drinks.
It pairs especially well with:
- Cocoa and dark chocolate
- Coffee and cinnamon
- Bananas and apples
- Nuts and nut butters
- Coconut
- Vanilla
- Oats and granola
A versatile alternative to traditional sweeteners
Yacon syrup can be used as an alternative to white sugar, honey, maple syrup or agave syrup.
Its fluid texture makes it easy to pour, mix and distribute evenly in both cold and warm recipes.
Use it in:
- Pancakes and waffles
- Porridge and overnight oats
- Granola and breakfast bowls
- Yoghurt or plant-based alternatives
- Smoothies and shakes
- Coffee, tea and cocoa drinks
- Cakes, muffins and cookies
- Raw desserts and energy bites
- Creams, sauces and dessert toppings
How to use yacon syrup
Pour it directly over pancakes, waffles, porridge, granola, yoghurt, fruit and desserts.
Add it according to taste to smoothies, shakes, coffee, tea, cocoa, cake mixtures, cookies, creams and raw desserts.
Because it is a concentrated liquid sweetener, start with a small amount and adjust gradually according to taste.
Frequently asked questions
What is yacon syrup?
Yacon syrup is a liquid sweetener obtained from the roots of the yacon plant. This product contains 100% organic yacon syrup.
What does yacon syrup taste like?
It has a delicate sweetness with rich notes of caramel and light molasses.
What are fructooligosaccharides?
Fructooligosaccharides, or FOS, are naturally occurring prebiotic carbohydrates. They nourish beneficial intestinal bacteria and help support a balanced gut microbiome.
Does yacon syrup support digestion?
Yacon is valued for its natural FOS content and prebiotic properties, which support beneficial intestinal bacteria and normal digestive balance.
Does yacon syrup have a low glycaemic index?
Yes. Yacon syrup is known for its low glycaemic index compared with conventional sugar and many traditional sweeteners.
Can it replace white sugar?
Yes. It can be used as a liquid alternative to white sugar, honey, maple syrup or agave syrup in drinks, breakfasts and desserts.
Can it be used for baking?
Yes. Yacon syrup can be added to cakes, muffins, cookies and other baked recipes. As it is liquid, the quantity of other liquids may need slight adjustment.
Can it be added to hot drinks?
Yes. It can be mixed into coffee, tea, cocoa and other warm drinks.
Is the product vegan?
Yes. It contains one plant-based ingredient: organic yacon syrup.
Does it contain artificial additives?
No. The product contains 100% organic yacon syrup, without artificial additives.
Показване на по - малко
Nutritional values per 100 g
Energy: 1219 kJ / 287 kcal
Fat: 0.5 g
of which saturates: 0.1 g
Carbohydrate: 69 g
of which sugars: 47 g
Fibre: 1.6 g
Protein: 2.1 g
Salt: 0.13 g
Organic yacon syrup 100%.
Allergen information
May contain traces of sesame seeds, peanuts and nuts.
Directions for use
Use according to taste as a topping or liquid sweetener.
Add to pancakes, porridge, yoghurt, smoothies, hot drinks, desserts, creams and baked recipes.
Алергени