Organic Green Spirulina Powder, 200 g, Bett’r
Organic spirulina powder with 64 g protein and 15 g fibre per 100 g. Naturally rich in iron and antioxidants, it is an easy plant-based addition to smoothies, juices and breakfast bowls.
🌿 100% organic spirulina
💪 64 g protein per 100 g
🌾 High in fibre
✨ Rich in antioxidants
🥄 Easy to add to smoothies
200g
A concentrated green superfood with an impressive nutritional profile. 🌿
Bett’r Organic Green Spirulina Powder is made from nutrient-rich blue-green algae cultivated in filtered natural water and carefully dried to preserve its vivid green colour and distinctive taste.
Spirulina is naturally rich in protein, providing 64 g protein per 100 g. It also contains 15 g fibre per 100 g and is naturally rich in iron, alongside vitamins A, E and K and essential minerals.Показване на още >
A concentrated green superfood with an impressive nutritional profile. 🌿
Bett’r Organic Green Spirulina Powder is made from nutrient-rich blue-green algae cultivated in filtered natural water and carefully dried to preserve its vivid green colour and distinctive taste.
Spirulina is naturally rich in protein, providing 64 g protein per 100 g. It also contains 15 g fibre per 100 g and is naturally rich in iron, alongside vitamins A, E and K and essential minerals.
Its naturally occurring antioxidants help combat free radicals and protect cells from oxidative stress. Spirulina is also associated with supporting a healthy inflammatory response, normal immune function and healthy cholesterol levels.
Its natural iron content contributes to normal haemoglobin formation and supports the normal transport of oxygen in the body.
Bett’r Organic Green Spirulina Powder: reasons to choose it
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100% organic spirulina powder
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64 g protein per 100 g
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High in protein
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15 g fibre per 100 g
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High in fibre
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Rich in antioxidants
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Naturally rich in iron
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Contains vitamins A, E and K
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Contains essential minerals
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Suitable for a plant-based diet
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Easy to add to everyday meals and drinks
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Generous 200 g pack
How to use it
Add 1–2 teaspoons, approximately 5–10 g, to:
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Smoothies
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Fresh juices
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Breakfast bowls
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Porridge
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Plant-based yoghurt
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Green shakes
If you are new to spirulina, start with a smaller amount and gradually increase it.
Frequently asked questions
What is spirulina?
Spirulina is a nutrient-rich blue-green algae commonly used in powdered form as a concentrated plant-based food.
How much protein does it contain?
It contains 64 g protein per 100 g.
Is spirulina high in fibre?
Yes. It contains 15 g fibre per 100 g.
Does spirulina contain iron?
Yes. Spirulina is naturally rich in iron, which contributes to normal haemoglobin formation and normal oxygen transport in the body.
Does it contain antioxidants?
Yes. Spirulina naturally contains antioxidant compounds that help protect cells against oxidative stress.
Can spirulina support the immune system?
Its nutritional and antioxidant profile is associated with supporting normal immune function.
How much should I use?
The recommended amount is 1–2 teaspoons, approximately 5–10 g, added to your daily smoothie, juice or breakfast.
What does spirulina taste like?
It has a distinctive, concentrated green and slightly earthy taste, so it works especially well blended into smoothies and juices.
How large is the pack?
The pack contains 200 g of organic green spirulina powder.
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Nutritional values per 100 g
Energy: 1484 kJ / 353 kcal
Fat: 5.9 g
of which saturates: 3.1 g
Carbohydrate: 3.1 g
of which sugars: 0.6 g
Fibre: 15 g
Protein: 64 g
Salt: 1.58 g
Organic spirulina powder* 100%.
*From organic farming.
Recommended use
Add 1–2 teaspoons, approximately 5–10 g, to smoothies, juices or breakfast foods.
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