Cashews are rich in fiber, protein, and healthy fats. They also contain various vitamins, minerals (copper, magnesium, manganese), and antioxidants. Like other nuts, cashews may promote weight loss, blood sugar control, and heart health.
Recommended use: Add cashews to your breakfast or consume them as a snack. They are ideal for filling a base or cream for vegan desserts. We recommend soaking them for 2-3 hours before use.
Ingredients: crushed cashews*. *organically certified ingredient. Store in a cool, dry pl. . . Show more >
Cashews are rich in fiber, protein, and healthy fats. They also contain various vitamins, minerals (copper, magnesium, manganese), and antioxidants. Like other nuts, cashews may promote weight loss, blood sugar control, and heart health.
Recommended use: Add cashews to your breakfast or consume them as a snack. They are ideal for filling a base or cream for vegan desserts. We recommend soaking them for 2-3 hours before use.
Ingredients: crushed cashews*. *organically certified ingredient. Store in a cool, dry place. Origin: Vietnam Organic certification of the product by BG–BIO–22
