Discover a delicious and nutritious alternative with Probios yellow lentil protein pasta – the perfect choice for a healthy and balanced menu. This organic, gluten-free pasta is made entirely from yellow lentil flour, making it naturally rich in plant-based proteins and fibre. It is suitable for athletes, vegetarians, vegans, and anyone looking to increase their protein intake naturally. It can be enjoyed with traditional sauces or in innovative recipes.
Discover a delicious and nutritious alternative with Probios yellow lentil protein pasta – the perfect choice for a healthy and balanced menu. This organic, gluten-free pasta is made entirely from yellow lentil flour, making it naturally rich in plant-based proteins and fibre. It is suitable for athletes, vegetarians, vegans, and anyone looking to increase their protein intake naturally. It can be enjoyed with traditional sauces or in innovative recipes.
Taste Profile
Experience a meticulously crafted flavor profile tailored for the discerning palate. This artisanal pasta offers a hearty, authentic texture that cooks to a flawless 'al dente'. Its delicate, slightly earthy legume base holds sauces beautifully while providing a satisfying bite. The inclusion of protein-rich lentils creates a beautifully layered culinary experience.
Why You Will Love It
Gluten-Free: Safe and delicious for those with gluten sensitivities.
Purely Organic: Crafted with 100% certified organic ingredients.
Plant-Based: Fully vegan and dairy-free.
Ingredients
Yellow lentil flour*.
Certifications
Certified Organic | Vegan | Gluten-Free
Suggested Uses
Perfect as a standalone treat or as a premium addition to your pantry.
Storage
Store in a cool, dry place away from direct sunlight and heat.
FAQ
Is this product suitable for a vegan diet? Yes, it is completely plant-based and dairy-free.
How should I store this? Please keep it in a cool, dry environment to preserve optimal freshness.
